Bacon & Pork
Everyone loves BACON! And the fat doesn't stop there! We use the whole pig, not just the belly, to add delicousness to any dish.
Pancetta
Ham hocks
Cheek bacon
And more!
Call us or come to the Butcheria to purchase!
Guanciale
In Rome, the pork cheek is cured and used to flavor the famous Carbonara! Like pancetta, it is salted and cured, in house. Not familiar with this prized cut? Come in and we can give you the low down on it!
Call us or come to the Butcheria to purchase!
Trotters & Hocks
Whether your making baked beans, or ham and pea soup, drop a smoked trotter or hock to give it a more body or meaty flavor in addition to the beautiful clomplex but mild smokingness they will give to your creation!
Call us or come to the Butcheria to purchase!